DC Field | Value | Language |
---|---|---|
dc.contributor.author | Oh, MH | - |
dc.contributor.author | Hwang, HS | - |
dc.contributor.author | Chung, B | - |
dc.contributor.author | Paik, HD | - |
dc.contributor.author | Han, S | - |
dc.contributor.author | Kang, SM | - |
dc.contributor.author | Ham, JS | - |
dc.contributor.author | Kim, HW | - |
dc.contributor.author | Seol, KH | - |
dc.contributor.author | Jang, A | - |
dc.contributor.author | Jung, GY | - |
dc.date.accessioned | 2016-03-31T08:56:29Z | - |
dc.date.available | 2016-03-31T08:56:29Z | - |
dc.date.created | 2012-09-28 | - |
dc.date.issued | 2012-04 | - |
dc.identifier.issn | 1225-8563 | - |
dc.identifier.other | 2012-OAK-0000025876 | - |
dc.identifier.uri | https://oasis.postech.ac.kr/handle/2014.oak/16343 | - |
dc.description.abstract | This report outlines the development of a rapid, simple, and sensitive detection system for pathogenic bacteria using a capillary electrophoresis-based, single strand conformation polymorphism (CE-SSCP) combined with PCR. We demonstrate that this method, used with primers targeting the V4 region of the 16S rRNA gene, is capable of the simultaneous detection of 10 microbes that could be associated with foodborne illness, caused by animal-derived foods: Salmonella enterica, Listeria monocytogenes, Escherichia coli O157:H7, Campylobacter jejuni, Staphylococcus aureus, Bacillus cereus, Clostridium perfringens, Yersinia enterocolitica, Vibrio parahaemolyticus, and Enterobacter sakazakii. The traditional detection techniques are time-consuming and labor-intensive, due to the necessary task of separate cultivation of each target species. As such, the CE-SSCP-PCR method, that we have developed, has the potential to diagnose pathogens rapidly, unlike the traditional technique, in order to prevent foodborne illness in a much more efficient manner. | - |
dc.description.statementofresponsibility | X | - |
dc.language | English | - |
dc.publisher | KOREAN SOC FOOD SCIENCE ANIMAL RESOURCES | - |
dc.relation.isPartOf | KOREAN JOURNAL FOR FOOD SCIENCE OF ANIMAL RESOURCES | - |
dc.subject | CE | - |
dc.subject | SSCP | - |
dc.subject | PCR | - |
dc.subject | simultaneous detection | - |
dc.subject | foodborne pathogens | - |
dc.subject | RIBOSOMAL-RNA GENE | - |
dc.subject | IDENTIFICATION | - |
dc.subject | BACTERIA | - |
dc.subject | PCR | - |
dc.subject | FOOD | - |
dc.title | Simultaneous Detection of 10 Foodborne Pathogens using Capillary Electrophoresis-Based Single Strand Conformation Polymorphism | - |
dc.type | Article | - |
dc.contributor.college | 화학공학과 | - |
dc.identifier.doi | 10.5851/KOSFA.2012.32.2.241 | - |
dc.author.google | Oh, MH | - |
dc.author.google | Hwang, HS | - |
dc.author.google | Chung, B | - |
dc.author.google | Paik, HD | - |
dc.author.google | Han, S | - |
dc.author.google | Kang, SM | - |
dc.author.google | Ham, JS | - |
dc.author.google | Kim, HW | - |
dc.author.google | Seol, KH | - |
dc.author.google | Jang, A | - |
dc.author.google | Jung, GY | - |
dc.relation.volume | 32 | - |
dc.relation.issue | 2 | - |
dc.relation.startpage | 241 | - |
dc.relation.lastpage | 246 | - |
dc.contributor.id | 10130678 | - |
dc.relation.journal | KOREAN JOURNAL FOR FOOD SCIENCE OF ANIMAL RESOURCES | - |
dc.relation.index | SCI급, SCOPUS 등재논문 | - |
dc.relation.sci | SCI | - |
dc.collections.name | Journal Papers | - |
dc.type.rims | ART | - |
dc.identifier.bibliographicCitation | KOREAN JOURNAL FOR FOOD SCIENCE OF ANIMAL RESOURCES, v.32, no.2, pp.241 - 246 | - |
dc.identifier.wosid | 000303901000016 | - |
dc.date.tcdate | 2019-01-01 | - |
dc.citation.endPage | 246 | - |
dc.citation.number | 2 | - |
dc.citation.startPage | 241 | - |
dc.citation.title | KOREAN JOURNAL FOR FOOD SCIENCE OF ANIMAL RESOURCES | - |
dc.citation.volume | 32 | - |
dc.contributor.affiliatedAuthor | Jung, GY | - |
dc.identifier.scopusid | 2-s2.0-84884659071 | - |
dc.description.journalClass | 1 | - |
dc.description.journalClass | 1 | - |
dc.description.wostc | 3 | - |
dc.description.scptc | 3 | * |
dc.date.scptcdate | 2018-05-121 | * |
dc.type.docType | Article | - |
dc.subject.keywordAuthor | CE | - |
dc.subject.keywordAuthor | SSCP | - |
dc.subject.keywordAuthor | PCR | - |
dc.subject.keywordAuthor | simultaneous detection | - |
dc.subject.keywordAuthor | foodborne pathogens | - |
dc.relation.journalWebOfScienceCategory | Food Science & Technology | - |
dc.description.journalRegisteredClass | scie | - |
dc.description.journalRegisteredClass | scopus | - |
dc.description.journalRegisteredClass | kci | - |
dc.relation.journalResearchArea | Food Science & Technology | - |
Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.
library@postech.ac.kr Tel: 054-279-2548
Copyrights © by 2017 Pohang University of Science ad Technology All right reserved.